流金岁月

中新网评：白菜蘸甲醛，腐蚀的是良知底线_我的网站

一 |     Kampala, Oct 22 (UNI) Three people among the 60 under quarantine at a Ugandan national referral hospital in Kampala, the capital of Uganda, have tested positive for Ebola virus disease, a top official said here on Saturday.



Minister of Health Ruth Aceng in a tweet said the three who were at an isolation facility at Mulago National Referral Hospital tested positive on Friday.



She said they were contacts to a confirmed case that had earlier passed on at the hospital.



The minister said the three will be transferred to Entebbe Isolation Unit, 40 km south of Kampala, since the Mulago unit still has contacts under quarantine.



"Let's remain vigilant and report anybody with symptoms similar to Ebola. Together we can end this epidemic," Aceng said.



The government has already put Kampala under a high response alert in case cases start increasing.



The ministry on Thursday gave envoys accredited to the country a guided tour of the Ebola treatment units, in a show of preparedness that the country is ready to combat and win the battle against the disease.



The Ministry of Health figures on Thursday showed that the country has so far registered 65 positive cases and 27 deaths since the outbreak was reported on September 20.

UNI/XINHUA PRT。

二 |     中新网北京8月24日电(记者 李京统)近日，河北张家口康保县部分大白菜在装车前蘸取甲醛溶液保鲜的视频引发舆论关注。事件曝光后，康保县发布通报，确认视频反映情况属实，系收购商为蔬菜运输保鲜，在装运过程中的违法行为。                        　　表面上看是为了“卖相”，实则是将利益凌驾于消费者的健康之上，为一己私利出卖良知。这种行为，不是不懂法，而是明知故犯；不是疏忽大意，而是利欲熏心。         　　“甲醛白菜”，触碰的是民生红线。此次事件曝光后引发了公众的连锁担忧：这样的“甲醛白菜”我们已经吃了多少年？已经流入了哪些地方？除了白菜，还有多少蔬菜可能藏着类似的“保鲜秘方”？食品安全问题之所以牵动人心，正是因为关乎每一个人的一日三餐，关乎最基础的健康保障。当一颗再普通不过的大白菜都可能成为健康隐患，公众的焦虑便不难理解。         　　此事也抛出了一个尖锐的追问：既然一位自媒体博主都能发现“甲醛白菜”，监管的“鼻子”为何“嗅不到”？是商家手段高明、蒙混过关，还是日常抽查流于形式、监管存在盲区？监管的缺位，某种程度上纵容了违法者的侥幸心理。         　　守护食品安全，既要治“标”，更要治“本”。眼下最迫切的，是顺着生产、运输、销售链条一查到底，尽快查清问题白菜流向，最大限度减少危害扩散。同时，必须让违法者付出沉重代价，提高违法成本，彻底“打疼”那些敢在食品安全上动手脚的人。更重要的是，监管必须关口前移，从“事后灭火”转向“事前预防”，在田间地头、在批发市场、在流通环节织密检测网络，让问题农产品无处遁形。         　　“甲醛白菜”事件再次敲响警钟：食品安全这根弦，任何时候都松不得。唯有以最严谨的标准、最严格的监管、最严厉的处罚、最严肃的问责，才能守护好人民群众“舌尖上的安全”。任何对食品安全的轻视与敷衍，最终都会透支公众信任，付出沉重代价。

三 |          　　让百姓吃得安心，这是最基本的民生工程、民心工程，也是最不容失守的底线。(完) 【编辑:张子怡】。

四 |

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Published on:04:39:18